No matter! It’s good! I’d had a late lunch. My son was over installing new bath fans with a cool light fixture and I’d made sautéed Tofurky sausages, onions, peppers, and potatoes.
Several hours later, several loads of laundry, a trip to Lowes, more switch installation with a pop and a flash for good measure, and my dryer vent reattached I started to get hungry again.
I had in mind a tortilla soup, but I had a bag of gumbo vegetables in the freezer and the dumping began.
1 box Trader Joes no sodium veg. broth (good)
1 can no salt added fire roasted tomatoes
1 can chopped green chilis
part of a bag of leeks, chopped
1 pre-cooked baked potato chopped
1/2 c. roasted corn
3-4 leaves kale, chopped
1/2 a pack of soy chorizo
2 cloves garlic minced
1/2 a jalapeno, shopped
1 bag gumbo vegs.
1 Tbs thyme
1 tsp black pepper
1 pack of Goya “fake” ham seasoning
Cook 20-30 min. Slash in some lemon juice, sprinkle on some chia seeds, crumble some tortilla chips and enjoy!